Certified Sommelier, Stephanie Miskew is a bubbly and engaging guest whose passion for food, wine, travel and entertaining is contagious! Audiences eat up her expert culinary advice and appreciate her quick wit and down to earth approach towards wine, an often confusing and esoteric subject. Stephanie is available for interviews, profiles and expert commentary and can be reached at Stephanie@theglamorousgourmet.com.
Topics she can cover include but are not limited to:
– Current food & wine trends
– Food and wine related travel
– Incorporating food and wine into special occasions, weddings and holidays
– Entertaining with food and wine at home
Palm Beach Illustrated – September 2014
Las Cruces Sun-News – July 2014
The Pineapple – February 2014
WineBags.com – February 2014
Stephanie Miskew thinks life is better with wine and she wants to help you enjoy it to the fullest! As a Certified Sommelier, her real world advice on tasting wine like a pro, discovering which wines you truly love, picking the perfect bottle for any occasion and creating magical food and wine pairings will have you looking like a wine expert in any situation.
Recent Posts
Thanksgiving Wines Under $20 on WPTV
Looking for the perfect Thanksgiving wines that’ll pair with everything on your table, make even your wine snobbiest guest happy and won’t break the bank? Well, look no further! In my latest segment on WPTV I share some fabulous wines that all play nicely with a wide variety of flavors, appeal to a plethora of palates and are all under… Read More
Wines of the Week: Wine Clubs 101 + Martha Stewart’s NEW Project
The offers for wine clubs are E V E R Y W H E R E these days! From department stores to airlines, it seems like everyone wants to sign you up and they’re making pretty outrageous-sounding offers to lure you in. One promises “20 wines for a dollar,” while another features ONLY “award winning wines” – they all sound… Read More
Fast + Fabulous: Clams with Fennel + White Bean Sauce with Sancerre
“By the sea, by the sea, by the beautiful sea!” ~ Harold Atteridge + Harry Carroll, 1914 While Summer is definitely one of my favorite times to pack up and get outta town, as the season draws to a close, I find myself craving the comforts of home. Don’t get me wrong, we thoroughly enjoyed our time in Highlands, North… Read More
Postcards from Montauk: Duryea’s Lobster Deck
“Meet me in Montauk!” – Eternal Sunshine of the Spotless Mind The day after the glamour and indulgence of “Chefs & Champagne,” the James Beard Foundation’s Summer fundraiser that I cover every year, Steve and I love spending a relaxed, unplanned day discovering the Hamptons. Last year’s meandering led us to afternoon cocktails at Topping Rose House followed by a… Read More
Padma Lakshmi Honored at James Beard Foundation’s “Chefs & Champagne” Event
Nowhere embodies relaxed Summer glamour quite like the Hamptons. Located on the East End of Long Island, this sophisticated seaside haven is also home to our favorite Summer event, the James Beard Foundation’s “Chefs & Champagne.” Held on the last Saturday in July, this glamorous Summer soirée takes place under a sprawling white tent beneath cerulean skies, at the scenic… Read More
Recent Podcast
The Wine Atelier Podcast Episode #12: Wine Spectator’s Mitch Frank & “Rosé’s New Era”
It’s Week 3 of Rosé Month on The Wine Atelier Podcast and in this episode, I’m excited to introduce you to someone who’s had his finger on the pulse of rosé since his first cover story on the subject ten years ago, Mitch Frank, News Editor of Wine Spectator Magazine. I’m also happy to report, his second cover story on… Read More