• Upcoming Events

    Jan
    29
    Sun
    4:00 pm Swank Table: “The Year of the Ro... @ Swank Farm
    Swank Table: “The Year of the Ro... @ Swank Farm
    Jan 29 @ 4:00 pm – 8:00 pm
    SWANK SPECIALTY PRODUCE. Our name says it all. You and the best chefs in southeast Florida know our bright vegetables, exquisite greens, and fragrant herbs. For the past 15 years, we have delighted customers at our market stands and chefs in their restaurants who use our produce in their most enticing farm-to-table dishes. Now, join us “down on the farm”... Read More
    Feb
    11
    Sat
    6:00 pm Swank Table: “Valentine’s Dinner... @ Swank Farm
    Swank Table: “Valentine’s Dinner... @ Swank Farm
    Feb 11 @ 6:00 pm – 10:00 pm
    SWANK SPECIALTY PRODUCE. Our name says it all. You and the best chefs in southeast Florida know our bright vegetables, exquisite greens, and fragrant herbs. For the past 15 years, we have delighted customers at our market stands and chefs in their restaurants who use our produce in their most enticing farm-to-table dishes. Now, join us “down on the farm”... Read More
    Feb
    19
    Sun
    4:00 pm Swank Table: “Macho Man, Bad Gir... @ Swank Farm
    Swank Table: “Macho Man, Bad Gir... @ Swank Farm
    Feb 19 @ 4:00 pm – 8:00 pm
    SWANK SPECIALTY PRODUCE. Our name says it all. You and the best chefs in southeast Florida know our bright vegetables, exquisite greens, and fragrant herbs. For the past 15 years, we have delighted customers at our market stands and chefs in their restaurants who use our produce in their most enticing farm-to-table dishes. Now, join us “down on the farm”... Read More
    Mar
    12
    Sun
    4:00 pm Swank Table: “Gauchos Asados: an... @ Swank Farm
    Swank Table: “Gauchos Asados: an... @ Swank Farm
    Mar 12 @ 4:00 pm – 8:00 pm
    SWANK SPECIALTY PRODUCE. Our name says it all. You and the best chefs in southeast Florida know our bright vegetables, exquisite greens, and fragrant herbs. For the past 15 years, we have delighted customers at our market stands and chefs in their restaurants who use our produce in their most enticing farm-to-table dishes. Now, join us “down on the farm”... Read More
    Mar
    26
    Sun
    5:00 pm Swank Table: “Vegetable Love, an... @ Swank Farm
    Swank Table: “Vegetable Love, an... @ Swank Farm
    Mar 26 @ 5:00 pm – 9:00 pm
    SWANK SPECIALTY PRODUCE. Our name says it all. You and the best chefs in southeast Florida know our bright vegetables, exquisite greens, and fragrant herbs. For the past 15 years, we have delighted customers at our market stands and chefs in their restaurants who use our produce in their most enticing farm-to-table dishes. Now, join us “down on the farm”... Read More
  • stephanie
    Stephanie Miskew is a Certified Sommelier, Wine Educator, FoxNews.com Contributor and author of The Glamorous Gourmet, a blog dedicated to her passions in life: food, wine, travel and entertaining!

    Stephanie is also the Proprietor of The Wine Atelier, an online wine boutique, club and educational treasure trove born of a desire to provide fellow wine lovers with access to the latest wine discoveries and trends from around the globe! Whether you’re looking for an “Everyday Wine” or a special “Cellar Selection” stay tuned for Stephanie’s weekly picks!

    Stephanie also offers an array of personalized Sommelier services to meet your vinous needs! Whether it’s a wedding registry, special gift, management of your existing wine collection or starting a new one she is at your service specializing in:

    • Wine Education Classes
    • Corporate Wine Dinners & Events
    • Curated Food & Wine Related Travel
    • Wine Gifts for any Occasion
    • Wine Cellar Consultation & Documentation
    • Weddings & Bridal Showers

    New Year, Healthier You Recipe #2: Lamb, Harissa & White Bean Soup with Turmeric Yogurt

    lamb-harissa-white-bean-soup-final-2

    While our first recipe in this week of New Year’s healthiness was the perfect snack to get you through your January indulgence withdrawals, this recipe for Lamb, Harissa & White Bean Soup with Turmeric Yogurt is the perfect healthy meal. Inspired by a vegetarian recipe I recently saw in Food & Wine Magazine that takes over 8 hours to make,… Read More

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    New Year, Healthier You Recipe #1: Bone Broth!

    bone-broth-2-mason-jars

    Following the decadence of the holiday season, January is generally a month of self-imposed restriction and deprivation. While I used to eagerly vault up onto that band wagon, eschewing wine (except for the occasional waistline-friendly glass) and delicious food for the entire month, I’ve come to believe this approach only set me up for failure. Let’s face it, it’s virtually… Read More

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