Crispy Prosciutto: Why it's The Perfect Culinary Accessory + How to Pair it with Wine
Heirloom Tomato, Peach + Corn Salad with Burrata + Crispy Prosciutto
Fast & Fabulous: Grilled Cantaloupe with Prosciutto & Burrata!
Blog, Recipes, Uncategorized, WineStephanie MiskewAnderson Valley, burrata cheese, California, canteloupe, Copain, fast and fabulous, prosciutto, Rose, Summer, wine pairing