Champagne 101 Blog, Wine, WineBlog, Wine BlogStephanie MiskewSeptember 10, 2020Champagne, methode traditionelle, sparkling wine, taittinger, Krug Champagne Comments
Chef Bobby Flay Honored at James Beard Foundation's "Chefs & Champagne" Event! Blog, Travel, Uncategorized, WineStephanie MiskewAugust 10, 2014Alex Guarnaschelli, Chef Bobby Flay, Chefs & Champagne, James Beard Foundation, taittingerComment
